Is your coffee green?
Yesterday on Twitter (you are following us on Twitter, right?) we got to wondering (out loud, and in 140 characters, naturally) what would be the most environmentally-friendly coffee to pursue.
This is one of those iddy biddy things you may not think about. But many of us start the day with a cup (or three) of coffee, and it matters. It matters because there’s a lot of ecological damage that happens when rainforests are clear-cut to make room for more coffee fields, and it matters because paper cups from coffee shops are filling up the trash. So what’s a java lover to do?
Obviously, brewing at home and using your own reusable drinking vessels is a good start, but seeking out beans grown in a sustainable, earth-friendly manner is part of it, too. I really like this piece at Eat. Drink. Better. explaining the various terms and what they mean. Like, did you know that the USDA allows a product to label itself “organic” even if it’s only 30% organic? I sure didn’t.
When it comes to greener coffee, organic or not is only a part of the story. You also want to consider whether it was shade-grown (which allows for less deforestation and less disturbance of the local ecosystems) and Fair Trade (which keeps farmers from having to grow more and more just to make a decent wage), as well. There are many factors to consider, is my point, and the above-referenced article covers them in an informative and easy to understand way.
Now I’m sort of wondering about the ecological impact of the tea I drink, too, but I think I need to finish this cup of coffee before I can start thinking about that.


Remember when
It’s finally here—today is Earth Day!
Sometimes I come across something online where I think, “Wow, that is such a good idea. I’m totally going to start doing that!” It’s thanks to the wonders of the Internet that I learned about rain barrels. And square-foot gardening. And lots of other things which I feel have raised my eco-IQ, as it were.
My children have always helped me in the garden, even when they were iddy biddy things and “helped” by kneeling beside me with their plastic tools, pretending to weed. Nowadays, they can do actual weeding (much to their chagrin), and they help with the watering and harvesting. (You understand that by “harvesting” I mean that my son eats handfuls of parsley until his tongue turns green, and my daughter pops tomatoes in her mouth while assuring me that it’s okay because more will grow, Mom, and this one was bruised, honest.)
I confess that… I am not very good with moderation. I’ve always been about black and white and not so much about gray. It’s not intentional, it’s just how I am.
Yesterday I was surfing around the web and came across an article about
I’m not entirely sure how it got to be April already, but it did. And that means we’re headed towards Earth Day! Of course, we’re trying to teach our kids that every day is Earth Day, but it is nice to have a commercially-sanctioned time to be extra-vigilant about our role in preserving the earth.
My kids love nothing more than an online game with an incorporated community. They’re all about Webkinz and Club Penguin, but as a parent I feel like playing Cash Cow isn’t exactly educational. I know that not everything can (or has to be) educational, but when fun meets learning, we’re all happy.